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Category Archives: Asian fusion

Lüük – Asian fusion

Posted on August 28, 2014 by Karin Shibata Posted in Asian fusion .

I have heard a lot about Lüük these last days in the food buzz ! So I am going in the 18th on purpose to taste it !! 

The concept is great ! An Asian fusion restaurant. With simple, cheap, family style dishes and bentōs. 

First impression, the place is simple but nice. 

Bentō variations from different Asian countries.

Good point few dishes:  Bò Bún, Phở and each week new bentōs boxes with different flavors. This week it is Taiwanese, Japanese and Thaï. 

Bentō thaïlandais  Pad thaï bataille nouilles de riz sauté au tamarin crevettes, omelette, pousses de soja et ciboules.

Bentō thaïlandais
Pad thaï bataille nouilles de riz sauté au tamarin crevettes, omelette, pousses de soja et ciboules.
==> Thaï ou japonais il s’agit juste du compartiment principale qui change. Nouilles froides et trop cuites. Crevettes sans saveurs. Nem grasse. Les légumes marinés sont bonnes. 

Thai Bentō

Pad thaï, fried noodles with tamarind, shrimps, eggs, soy sprouts and spring onions. 

==> Thai or Japanese it is just the main part variation. Cold and over-cooked noodles. Shrimp without flavours.The fried spring roll was greasy. The pickled vegetables were good.

Bento japonais  Karaage (friture) de poulet sauce Saint-Jacques parfumé d’épices de yuzu, de ciboules et de poireaux émincés. Matcha green tea cheesecake 4€ seule Smoothie du moment - Green juice - Epinard, avocat, concombre, pomme verte, menthe 4€

Bentō japonais
Karaage (fritures) de poulet, sauce Saint-Jacques parfumé d’épices, de yuzu, de ciboules et de poireaux émincés. (Menu 14€).
==> Poulet baignant dans une sauce insipide, sans consistence, sans saveurs… Le riz est bien cuit mais sans saveurs.Smoothie du moment – Green juice – Epinard, avocat, concombre, pomme verte, menthe (4€ seule) ==> Une purée sans saveurs.      

tō

Japanese Bentō

Chicken Karaage (fried) with a scallop sauce perfumed with spices, yuzu and spring onions and leeks

==> It is horrible ! The rice is well cooked but tasteless (Spices? Yuzu? Scallops???). The chicken is cold and as it is already dipping in a tasteless sauce. The marinated vegetables were fine.

Smoothie of the day – Green juice – spinach, avocado, cucumber, green apple, mint (4€ as a side)

==> Tasteless mashed strange green puree.

 

Home-made desserts

Cheesecake au thé vert Matcha (4€ seule)  ==>Très bon.

Cheesecake au thé vert Matcha (4€ seule)
==>Très bon.

Matcha green tea cheesecake (4€ as a side)

==> We were so disappointed already that we were scared to taste the dessert. And it was very good. WOW ! What a surprise. The taste of the matcha was delicate, not too sweet and the consistency of the cheesecake well-balanced. 

 

Restaurant is opened in continuous service and you can take-out.

 

The service despite the mistakes was nice. They seemed to sincerely want to improve.

The idea was good but making real good food from each country of Asia is a difficult challenge that I have not seen achieved yet. 

I would come back for tea time, if I was living close to the shop but I would not return for lunch. 

 

LÜÜK
27 Rue de Clignancourt,

75018 Paris, France

01 42 55 86 38

www.facebook.com/luukparis

Tue – Sat: 12:00 pm – 10:00 pm

 

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13 Comments .

Shabu Sha – Asian fusion “Shabu Shabu” hot pot

Posted on June 4, 2014 by Karin Shibata Posted in Asian fusion .

Shabu Sha – A Shabu Shabu in Paris? パリでしゃぶしゃぶ?

In the Marais, trendy district, a new cosy place…

Un shabu shabu à Paris ?

Un shabu shabu à Paris ?

 When China meets Japan…

A Wong Kai Wai mood but not for love… More for fun. 

Nice and thought atmosphere and decoration.

Nice and thought atmosphere and decoration. 

 The dishes-go-round like the kaiten sushi (回転寿司) is entertaining. 

http://karinshibata.com/wp-content/uploads/2014/06/shabu-sha.mp4

 Shabu Shabu… Errr… But first what is it? 

Shabu Shabu is the name of a Japanese dish. The original dish is the Chinese hot pot (shuan yang roy). 
 Shabu Shabu is an onomatopoeia evocating the sound of the ingredients stirring in the cooking pot.
 
Pretty menu with the history of Shabu Shabu L'histoire du Shabu Shabu

Pretty menu with the history of Shabu Shabu.
L’histoire du Shabu Shabu….

 

Appetizers

Let's start with some maki...  Quelques maki pour commencer...

Let’s start with some maki…
Quelques maki pour commencer…

 

All you can eat menu / Menu à volonté / 食べ放題のシステム

How to ...

How to …

 
You have a pot of boiling water… 
Shabu shabu-ing ingredients !

Shabu shabu-ing ingredients in a broth with vegetables and goji berries.

 
1) Choose the broth flavour: natural, spicy, miso…
2) Choose the sauce: Satay, peanuts..?
3) Choose and pour the ingredients you like to make a custom dish.

Different ingrédients

Different ingrédients (from left to right): Eggs, Dim sums, shrimps, Enokitake mushrooms, shrimps, kamaboko, noodles… 

 

Drinks 

Lemon honey tea

Lemon honey tea

 
We took a refreshing lemon honey tea. 
They is also a little selection of Japanese Saké and whiskys (Nikka, Yoichi) and even the Taiwanese, Kavalan Solist Sherry Cask.
 
 
REMARKS: 
 
Take a look at the other room in the back. I don’t have pictures. But it is full of tin toys and other cute objects…
 
 
 
 
 
 
 
The desert menu should be ready for the summer but we finished the meal with a fortune cookie. 
And my destiny is...

And my destiny is…

+

This is not a Japanese restaurant. It is really a fusion of Asian dishes… 
The concept is fun and the meal becomes a cool experience. 
Nice decoration, nice service
Freshness and great variety of ingredients.
Vegan en gluten-free friendly.
The price 

–

Bad side of the price: all you can eat menu, the quantity of the ingredients.
Some ingredients were turning for a long time and seemed a bit tired (rare though). 
 

18 € lunch & 25€ dinner all you can eat menu

 

shabu_shabu_sha_paris_japanese_fondue_japonaise_1Shabu Sha

72 rue des Gravilliers 75003 Paris 01 42 77 06 69

Mon: 12:00 pm – 3:00 pm, 7:00 pm – 11:00 pm
Tue: 7:00 pm – 11:00 pm
Wed – Sun: 12:00 pm – 3:00 pm, 7:00 pm – 11:00 pm

www.shabusha.fr

 

 

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14 Comments .

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